About Us

At Burke's Consulting Group, we specialize in helping restaurants with a gross annual revenue of $1 million or less streamline operations, increase profitability, and elevate the dining experience. Backed by years of industry expertise, our team is passionate about guiding small restaurant owners toward sustainable success.

From financial management to marketing strategies, our tailored consulting solutions empower independent restaurateurs to make informed decisions and achieve tangible results. Our mission is simple: help you thrive in a competitive market without sacrificing quality or authenticity.